Kappalandi mittai is a sweet dish which takes each and every one of us to a nostalgia. I think there is none who does not have tasted kappalandi mittai in their life. So lets start.
Ingredients
*Roasted peanuts (without skin and gently crushed) -1 cup.
*Butter -2 tablespoons.
*Sugar-1/2 cup.
Directions
* Add sugar and butter to a pan in the stove.
* Stir continuously until the sugar is caramelized and reaches golden-brown syrup.
* This should be done on a low flame.
* When the sugar reaches the required consistency, turn off the flame.
* Add to it the already roasted peanuts.
* Stir continuously until all the peanuts are coated with sugar syrup.
* Then spread it in a greased tray or butter paper as thinly as possible.
* Allow it to cool.
* Before completely cooling the kappalandi mitai, gently cut it into desired shape.
* After cooling completely you can use it and store it in an airtight container.
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